person
Erin E. Miller, RDN,LDN
Registered Dietitian in South Portland, Maine
NPI 1285040584

Erin E. Miller is a Registered Dietitian based in South Portland, ME. Erin E. Miller practices in South Portland, ME and has the professional credentials of RDN,LDN. The NPI Number for Erin E. Miller is 1285040584 and holds a License No. DI1087 (Maine).

The current practice location address for Erin E. Miller is 41 Donald B Dean Dr Ste A, South Portland, ME and can be reached out via phone at 207-661-6064 and via fax at 207-253-6073. You can also correspond with Erin E. Miller through the mailing address at 41 DONALD B DEAN DR STE A, SOUTH PORTLAND, ME - 04106-3252 (mailing address contact number: 207-661-6064).

Location: 41 Donald B Dean Dr Ste A, South Portland, ME, 04106-3252
person
Provider Profile Details
NPI Number
1285040584
Provider Name
Erin E. Miller
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
41 Donald B Dean Dr Ste A, South Portland, ME, 04106-3252
Phone Number
207-661-6064
Fax Number
207-253-6073
Provider Enumeration Date
07/08/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
41 Donald B Dean Dr Ste A
City
State
Zip
04106-3252
Phone Number
207-661-6064
Fax Number
207-253-6073
person
Provider Business Mailing Address Details
Address
41 Donald B Dean Dr Ste A
City
State
Zip
04106-3252
Phone Number
207-661-6064
Fax Number
207-253-6073
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI1087 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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