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Scott Steininger
Registered Dietitian in Germantown, Maryland
NPI 1285030437

Scott Steininger is a Registered Dietitian based in Germantown, MD. Scott Steininger practices in Germantown, MD. The NPI Number for Scott Steininger is 1285030437 and holds a License No. 587779 (Maryland).

The current practice location address for Scott Steininger is 16040 Bonniebank Ter, Germantown, MD and can be reached out via phone at 301-518-4990.

Location: 16040 Bonniebank Ter, Germantown, MD, 20874-3118
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1285030437
Provider Name
Scott Steininger
Credential
Provider Entity Type
Individual
Gender
Male
Address
16040 Bonniebank Ter, Germantown, MD, 20874-3118
Phone Number
301-518-4990
Fax Number
Provider Enumeration Date
11/17/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
16040 Bonniebank Ter
City
Germantown
State
Maryland
Zip
20874-3118
Phone Number
301-518-4990
Fax Number
person
Provider Business Mailing Address Details
Address
16040 Bonniebank Ter
City
Germantown
State
Maryland
Zip
20874-3118
Phone Number
301-518-4990
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
587779 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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