institution
Vassar-sherman Llc
Registered Dietitian in Marshall, Texas
NPI 1275958332

Vassar-sherman Llc is a Registered Dietitian based in Marshall, TX. Vassar-sherman Llc practices in Marshall, TX. The NPI Number for Vassar-sherman Llc is 1275958332 and holds a License No. DT03384 (Texas).

The current practice location address for Vassar-sherman Llc is 110 S Bolivar St Ste 102, Marshall, TX and can be reached out via phone at 903-472-4975 and via fax at 903-472-4977.

Location: 110 S Bolivar St Ste 102, Marshall, TX, 75670-4184
institution
Provider Profile Details
NPI Number
1275958332
Provider Name
Vassar-sherman Llc
Credential
Provider Entity Type
Organization
Address
110 S Bolivar St Ste 102, Marshall, TX, 75670-4184
Phone Number
903-472-4975
Fax Number
903-472-4977
Provider Enumeration Date
02/26/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
110 S Bolivar St Ste 102
City
State
Zip
75670-4184
Phone Number
903-472-4975
Fax Number
903-472-4977
person
Provider Business Mailing Address Details
Address
110 S Bolivar St Ste 102
City
State
Zip
75670-4184
Phone Number
903-472-4975
Fax Number
903-472-4977
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT03384 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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