person
Ms. Ashlee E Wright, MDA,RD,LD/N
Registered Dietitian in Orlando, Florida
NPI 1275812042

Ashlee E Wright is a Registered Dietitian based in Orlando, FL. Ashlee E Wright practices in Orlando, FL and has the professional credentials of MDA,RD,LD/N. The NPI Number for Ashlee E Wright is 1275812042 and holds a License No. 48007579 (Florida).

The current practice location address for Ashlee E Wright is 21 W Columbia St, Orlando, FL and can be reached out via phone at 321-841-6600 and via fax at 321-841-4085. You can also correspond with Ashlee E Wright through the mailing address at 21 W COLUMBIA ST, ORLANDO, FL - 32806-1133 (mailing address contact number: 321-841-6600).

Location: 21 W Columbia St, Orlando, FL, 32806-1133
person
Provider Profile Details
NPI Number
1275812042
Provider Name
Ashlee E Wright
Credential
MDA,RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
21 W Columbia St, Orlando, FL, 32806-1133
Phone Number
321-841-6600
Fax Number
321-841-4085
Provider Enumeration Date
08/11/2011
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
N/A 05 FL
ND7187 01 FL MEDICAL LICENSE
institution
Provider Business Practice Location Address Details
Address
21 W Columbia St
City
State
Zip
32806-1133
Phone Number
321-841-6600
Fax Number
321-841-4085
person
Provider Business Mailing Address Details
Address
21 W Columbia St
City
State
Zip
32806-1133
Phone Number
321-841-6600
Fax Number
321-841-4085
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
48007579 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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