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Ms. Meiling Assue, RD
Registered Dietitian in Greenbelt, Maryland
NPI 1275763054

Meiling Assue is a Registered Dietitian based in Hyattsville, MD. Meiling Assue practices in Greenbelt, MD and has the professional credentials of RD. The NPI Number for Meiling Assue is 1275763054 and holds a License No. (Maryland).

The current practice location address for Meiling Assue is 7525 Greenway Center Dr, Greenbelt, MD and can be reached out via phone at 202-280-7523 and via fax at 202-315-0423.

Location: 7525 Greenway Center Dr, Greenbelt, MD, 20781-1628
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1275763054
Provider Name
Meiling Assue
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7525 Greenway Center Dr, Greenbelt, MD, 20781-1628
Phone Number
202-280-7523
Fax Number
202-315-0423
Provider Enumeration Date
07/15/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
053263400 05 DC
institution
Provider Business Practice Location Address Details
Address
7525 Greenway Center Dr
City
Greenbelt
State
Maryland
Zip
20770-3525
Phone Number
202-280-7523
Fax Number
202-315-0423
person
Provider Business Mailing Address Details
Address
7525 Greenway Center Dr
City
Greenbelt
State
Maryland
Zip
20770-3525
Phone Number
202-280-7523
Fax Number
202-315-0423
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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