person
Mrs. Mary Ashley Stewart, RD,LD,CDE
Registered Dietitian in Decatur, Georgia
NPI 1275752925

Mary Ashley Stewart is a Registered Dietitian based in Buford, GA. Mary Ashley Stewart practices in Decatur, GA and has the professional credentials of RD,LD,CDE. The NPI Number for Mary Ashley Stewart is 1275752925 and holds a License No. LD002442 (Georgia).

The current practice location address for Mary Ashley Stewart is 2701 N Decatur Rd, Decatur, GA and can be reached out via phone at 404-501-5398 and via fax at 404-501-1773. You can also correspond with Mary Ashley Stewart through the mailing address at 2119 BARBERRY DR, BUFORD, GA - 30519-3432 (mailing address contact number: 404-518-3993).

Location: 2701 N Decatur Rd, Decatur, GA, 30519-3432
person
Provider Profile Details
NPI Number
1275752925
Provider Name
Mary Ashley Stewart
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2701 N Decatur Rd, Decatur, GA, 30519-3432
Phone Number
404-501-5398
Fax Number
404-501-1773
Provider Enumeration Date
04/24/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2701 N Decatur Rd
City
State
Zip
30033-5918
Phone Number
404-501-5398
Fax Number
404-501-1773
person
Provider Business Mailing Address Details
Address
2701 N Decatur Rd
City
State
Zip
30033-5918
Phone Number
404-501-5398
Fax Number
404-501-1773
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD002442 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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