person
Ms. Ann Leslie Salyer Caldwell, RD
Registered Dietitian in Fort Worth, Texas
NPI 1275736746

Ann Leslie Salyer Caldwell is a Registered Dietitian based in Fort Worth, TX. Ann Leslie Salyer Caldwell practices in Fort Worth, TX and has the professional credentials of RD. The NPI Number for Ann Leslie Salyer Caldwell is 1275736746 and holds a License No. 02311 (Texas).

The current practice location address for Ann Leslie Salyer Caldwell is 833 Woodridge Dr, Fort Worth, TX and can be reached out via phone at 817-860-1328 and via fax at 817-321-5338. You can also correspond with Ann Leslie Salyer Caldwell through the mailing address at 833 WOODRIDGE DR, FORT WORTH, TX - 76120-2857 (mailing address contact number: 817-860-1328).

Location: 833 Woodridge Dr, Fort Worth, TX, 76120-2857
person
Provider Profile Details
NPI Number
1275736746
Provider Name
Ann Leslie Salyer Caldwell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
833 Woodridge Dr, Fort Worth, TX, 76120-2857
Phone Number
817-860-1328
Fax Number
817-321-5338
Provider Enumeration Date
06/11/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
833 Woodridge Dr
City
State
Zip
76120-2857
Phone Number
817-860-1328
Fax Number
817-321-5338
person
Provider Business Mailing Address Details
Address
833 Woodridge Dr
City
State
Zip
76120-2857
Phone Number
817-860-1328
Fax Number
817-321-5338
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
02311 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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