person
Ms. Patricia Dawson Wilkins, MS,RD
Registered Dietitian in Richmond, Virginia
NPI 1275717332

Patricia Dawson Wilkins is a Registered Dietitian based in Richmond, VA. Patricia Dawson Wilkins practices in Richmond, VA and has the professional credentials of MS,RD. The NPI Number for Patricia Dawson Wilkins is 1275717332 and holds a License No. 589189 (Virginia).

The current practice location address for Patricia Dawson Wilkins is 2807 N Parham Rd Ste 305, Richmond, VA and can be reached out via phone at 804-346-9866 and via fax at 804-965-0527.

Location: 2807 N Parham Rd Ste 305, Richmond, VA, 23294-4410
person
Provider Profile Details
NPI Number
1275717332
Provider Name
Patricia Dawson Wilkins
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
2807 N Parham Rd Ste 305, Richmond, VA, 23294-4410
Phone Number
804-346-9866
Fax Number
804-965-0527
Provider Enumeration Date
12/26/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
589189 01 VA AMERICANDIETETICASSOCIATI
institution
Provider Business Practice Location Address Details
Address
2807 N Parham Rd Ste 305
City
State
Zip
23294-4410
Phone Number
804-346-9866
Fax Number
804-965-0527
person
Provider Business Mailing Address Details
Address
2807 N Parham Rd Ste 305
City
State
Zip
23294-4410
Phone Number
804-346-9866
Fax Number
804-965-0527
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
589189 (Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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