person
Amy R Maupin, RDLDCDE
Registered Dietitian in Mescalero, New Mexico
NPI 1275632671

Amy R Maupin is a Registered Dietitian based in Mescalero, NM. Amy R Maupin practices in Mescalero, NM and has the professional credentials of RDLDCDE. The NPI Number for Amy R Maupin is 1275632671 and holds a License No. DT01613 (New Mexico).

The current practice location address for Amy R Maupin is 318 Abalone Loop, Mescalero, NM and can be reached out via phone at 505-464-3861 and via fax at 505-464-4422.

Location: 318 Abalone Loop, Mescalero, NM, 88340-0210
person
Provider Profile Details
NPI Number
1275632671
Provider Name
Amy R Maupin
Credential
RDLDCDE
Provider Entity Type
Individual
Gender
Female
Address
318 Abalone Loop, Mescalero, NM, 88340-0210
Phone Number
505-464-3861
Fax Number
505-464-4422
Provider Enumeration Date
09/22/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
01902253 05 NM
institution
Provider Business Practice Location Address Details
Address
318 Abalone Loop
City
State
Zip
88340-0210
Phone Number
505-464-3861
Fax Number
505-464-4422
person
Provider Business Mailing Address Details
Address
318 Abalone Loop
City
State
Zip
88340-0210
Phone Number
505-464-3861
Fax Number
505-464-4422
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DT01613 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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