person
Ms. Lisa Marie Merrill, MS,RD
Registered Dietitian in Trenton, Michigan
NPI 1275600397

Lisa Marie Merrill is a Registered Dietitian based in Wyandotte, MI. Lisa Marie Merrill practices in Trenton, MI and has the professional credentials of MS,RD. The NPI Number for Lisa Marie Merrill is 1275600397 and holds a License No. 804989 (Michigan).

The current practice location address for Lisa Marie Merrill is 3939 Van Horn Rd, Trenton, MI and can be reached out via phone at 734-502-8264 and via fax at 877-287-7216.

Location: 3939 Van Horn Rd, Trenton, MI, 48192-6012
person
Provider Profile Details
NPI Number
1275600397
Provider Name
Lisa Marie Merrill
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
3939 Van Horn Rd, Trenton, MI, 48192-6012
Phone Number
734-502-8264
Fax Number
877-287-7216
Provider Enumeration Date
11/30/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3939 Van Horn Rd
City
State
Zip
48183-4013
Phone Number
734-502-8264
Fax Number
877-287-7216
person
Provider Business Mailing Address Details
Address
3939 Van Horn Rd
City
State
Zip
48183-4013
Phone Number
734-502-8264
Fax Number
877-287-7216
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
804989 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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