person
Ms. Romina Pulichino, RD
Registered Dietitian in New York, New York
NPI 1275593220

Romina Pulichino is a Registered Dietitian based in New York, NY. Romina Pulichino practices in New York, NY and has the professional credentials of RD. The NPI Number for Romina Pulichino is 1275593220 and holds a License No. 005733 (New York).

The current practice location address for Romina Pulichino is 212 E 106Th St, New York, NY and can be reached out via phone at 212-360-2600 and via fax at 212-360-2667. You can also correspond with Romina Pulichino through the mailing address at 245 E 37TH ST, NEW YORK, NY - 10016-3219 (mailing address contact number: ).

Location: 212 E 106Th St, New York, NY, 10016-3219
person
Provider Profile Details
NPI Number
1275593220
Provider Name
Romina Pulichino
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
212 E 106Th St, New York, NY, 10016-3219
Phone Number
212-360-2600
Fax Number
212-360-2667
Provider Enumeration Date
03/24/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
00355151 05 NY
institution
Provider Business Practice Location Address Details
Address
212 E 106Th St
City
State
Zip
10029-4007
Phone Number
212-360-2600
Fax Number
212-360-2667
person
Provider Business Mailing Address Details
Address
212 E 106Th St
City
State
Zip
10029-4007
Phone Number
212-360-2600
Fax Number
212-360-2667
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
005733 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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