person
James Adam Burks, RD
Registered Dietitian in Jackson, Mississippi
NPI 1275256901

James Adam Burks is a Registered Dietitian based in Madison, MS. James Adam Burks practices in Jackson, MS and has the professional credentials of RD. The NPI Number for James Adam Burks is 1275256901 and holds a License No. D1365 (Mississippi).

The current practice location address for James Adam Burks is 1500 E Woodrow Wilson Ave, Jackson, MS and can be reached out via phone at 601-362-4471. You can also correspond with James Adam Burks through the mailing address at 112 ASHBURTON CT, MADISON, MS - 39110-9310 (mailing address contact number: 601-278-3264).

Location: 1500 E Woodrow Wilson Ave, Jackson, MS, 39110-9310
person
Provider Profile Details
NPI Number
1275256901
Provider Name
James Adam Burks
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
1500 E Woodrow Wilson Ave, Jackson, MS, 39110-9310
Phone Number
601-362-4471
Fax Number
Provider Enumeration Date
09/19/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1500 E Woodrow Wilson Ave
City
State
Zip
39216-5116
Phone Number
601-362-4471
Fax Number
person
Provider Business Mailing Address Details
Address
1500 E Woodrow Wilson Ave
City
State
Zip
39216-5116
Phone Number
601-362-4471
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D1365 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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