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Carmen Bell, RD
Registered Dietitian in Murfreesboro, Tennessee
NPI 1275211393

Carmen Bell is a Registered Dietitian based in Murfreesboro, TN. Carmen Bell practices in Murfreesboro, TN and has the professional credentials of RD. The NPI Number for Carmen Bell is 1275211393 and holds a License No. 4157 (Tennessee).

The current practice location address for Carmen Bell is 1019 N Maple St Unit 2C, Murfreesboro, TN and can be reached out via phone at 615-306-2118. You can also correspond with Carmen Bell through the mailing address at 1019 N MAPLE ST UNIT 2C, MURFREESBORO, TN - 37130-4395 (mailing address contact number: 615-306-2118).

Location: 1019 N Maple St Unit 2C, Murfreesboro, TN, 37130-4395
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1275211393
Provider Name
Carmen Bell
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1019 N Maple St Unit 2C, Murfreesboro, TN, 37130-4395
Phone Number
615-306-2118
Fax Number
Provider Enumeration Date
07/10/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1019 N Maple St Unit 2C
City
Murfreesboro
State
Tennessee
Zip
37130-4395
Phone Number
615-306-2118
Fax Number
person
Provider Business Mailing Address Details
Address
1019 N Maple St Unit 2C
City
Murfreesboro
State
Tennessee
Zip
37130-4395
Phone Number
615-306-2118
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
4157 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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