person
Elizabeth Marie Wood, MS,RD,CD
Registered Dietitian in Beloit, Wisconsin
NPI 1275136566

Elizabeth Marie Wood is a Registered Dietitian based in Fitchburg, WI. Elizabeth Marie Wood practices in Beloit, WI and has the professional credentials of MS,RD,CD. The NPI Number for Elizabeth Marie Wood is 1275136566 and holds a License No. 86076862 (Wisconsin).

The current practice location address for Elizabeth Marie Wood is 1969 W Hart Rd, Beloit, WI and can be reached out via phone at 608-364-5011.

Location: 1969 W Hart Rd, Beloit, WI, 53711-1696
person
Provider Profile Details
NPI Number
1275136566
Provider Name
Elizabeth Marie Wood
Credential
MS,RD,CD
Provider Entity Type
Individual
Gender
Female
Address
1969 W Hart Rd, Beloit, WI, 53711-1696
Phone Number
608-364-5011
Fax Number
Provider Enumeration Date
11/18/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1969 W Hart Rd
City
State
Zip
53511-2298
Phone Number
608-364-5011
Fax Number
person
Provider Business Mailing Address Details
Address
1969 W Hart Rd
City
State
Zip
53511-2298
Phone Number
608-364-5011
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86076862 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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