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Christina Lafleur
Registered Dietitian in Lynchburg, Virginia
NPI 1275071193

Christina Lafleur is a Registered Dietitian based in Lynchburg, VA. Christina Lafleur practices in Lynchburg, VA. The NPI Number for Christina Lafleur is 1275071193 and holds a License No. 008636 (Virginia).

The current practice location address for Christina Lafleur is 2306 Bedford Ave, Lynchburg, VA and can be reached out via phone at 434-489-9186. You can also correspond with Christina Lafleur through the mailing address at 1433 TRENTS FERRY RD, LYNCHBURG, VA - 24503-2025 (mailing address contact number: 434-489-9186).

Location: 2306 Bedford Ave, Lynchburg, VA, 24503-2025
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1275071193
Provider Name
Christina Lafleur
Credential
Provider Entity Type
Individual
Gender
Female
Address
2306 Bedford Ave, Lynchburg, VA, 24503-2025
Phone Number
434-489-9186
Fax Number
Provider Enumeration Date
02/11/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2306 Bedford Ave
City
Lynchburg
State
Virginia
Zip
24503-2701
Phone Number
434-489-9186
Fax Number
person
Provider Business Mailing Address Details
Address
1433 Trents Ferry Rd
City
Lynchburg
State
Virginia
Zip
24503-2025
Phone Number
434-489-9186
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
008636 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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