person
Mrs. Erin Morisseau
Registered Dietitian in Issaquah, Washington
NPI 1265946628

Erin Morisseau is a Registered Dietitian based in Bolingbrook, WA. Erin Morisseau practices in Issaquah, WA. The NPI Number for Erin Morisseau is 1265946628 and holds a License No. (Washington).

The current practice location address for Erin Morisseau is 405 Nw Gilman Blvd Ste 200, Issaquah, WA and can be reached out via phone at 425-392-6804 and via fax at 425-392-6805. You can also correspond with Erin Morisseau through the mailing address at 790 REMINGTON BLVD, BOLINGBROOK, IL - 60440-4909 (mailing address contact number: 630-296-2222).

Location: 405 Nw Gilman Blvd Ste 200, Issaquah, WA, 60440-4909
person
Provider Profile Details
NPI Number
1265946628
Provider Name
Erin Morisseau
Credential
Provider Entity Type
Individual
Gender
Female
Address
405 Nw Gilman Blvd Ste 200, Issaquah, WA, 60440-4909
Phone Number
425-392-6804
Fax Number
425-392-6805
Provider Enumeration Date
11/21/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
405 Nw Gilman Blvd Ste 200
City
State
Zip
98027-2470
Phone Number
425-392-6804
Fax Number
425-392-6805
person
Provider Business Mailing Address Details
Address
405 Nw Gilman Blvd Ste 200
City
State
Zip
98027-2470
Phone Number
425-392-6804
Fax Number
425-392-6805
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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