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Ms. Pamela Sue Kent, RD,CDE
Registered Dietitian in Shaker Heights, Ohio
NPI 1265880066

Pamela Sue Kent is a Registered Dietitian based in Vermilion, OH. Pamela Sue Kent practices in Shaker Heights, OH and has the professional credentials of RD,CDE. The NPI Number for Pamela Sue Kent is 1265880066 and holds a License No. 2882 (Ohio).

The current practice location address for Pamela Sue Kent is 18720 Chagrin Blvd, Shaker Heights, OH and can be reached out via phone at 440-371-4318. You can also correspond with Pamela Sue Kent through the mailing address at 202 ARTILLERY RD, VERMILION, OH - 44089-2904 (mailing address contact number: 440-371-4318).

Location: 18720 Chagrin Blvd, Shaker Heights, OH, 44089-2904
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265880066
Provider Name
Pamela Sue Kent
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
18720 Chagrin Blvd, Shaker Heights, OH, 44089-2904
Phone Number
440-371-4318
Fax Number
Provider Enumeration Date
06/02/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18720 Chagrin Blvd
City
Shaker Heights
State
Ohio
Zip
44122-4855
Phone Number
440-371-4318
Fax Number
person
Provider Business Mailing Address Details
Address
18720 Chagrin Blvd
City
Shaker Heights
State
Ohio
Zip
44122-4855
Phone Number
440-371-4318
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2882 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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