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Ms. Kathy A. Palmer, RD,LDN
Registered Dietitian in Coalport, Pennsylvania
NPI 1265794408

Kathy A. Palmer is a Registered Dietitian based in Coalport, PA. Kathy A. Palmer practices in Coalport, PA and has the professional credentials of RD,LDN. The NPI Number for Kathy A. Palmer is 1265794408 and holds a License No. DN000587 (Pennsylvania).

The current practice location address for Kathy A. Palmer is 1459 Main St, Coalport, PA and can be reached out via phone at 814-672-5668.

Location: 1459 Main St, Coalport, PA, 16627-9322
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265794408
Provider Name
Kathy A. Palmer
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1459 Main St, Coalport, PA, 16627-9322
Phone Number
814-672-5668
Fax Number
Provider Enumeration Date
06/13/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1459 Main St
City
Coalport
State
Pennsylvania
Zip
16627-9322
Phone Number
814-672-5668
Fax Number
person
Provider Business Mailing Address Details
Address
1459 Main St
City
Coalport
State
Pennsylvania
Zip
16627-9322
Phone Number
814-672-5668
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN000587 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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