person
Lindsey M. Koelling, RD,LD
Registered Dietitian in Jefferson City, Missouri
NPI 1265772115

Lindsey M. Koelling is a Registered Dietitian based in Jefferson City, MO. Lindsey M. Koelling practices in Jefferson City, MO and has the professional credentials of RD,LD. The NPI Number for Lindsey M. Koelling is 1265772115 and holds a License No. 2010033111 (Missouri).

The current practice location address for Lindsey M. Koelling is 3721 W Truman Blvd, Jefferson City, MO and can be reached out via phone at 573-893-2505 and via fax at 573-635-1768.

Location: 3721 W Truman Blvd, Jefferson City, MO, 65109-0536
person
Provider Profile Details
NPI Number
1265772115
Provider Name
Lindsey M. Koelling
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3721 W Truman Blvd, Jefferson City, MO, 65109-0536
Phone Number
573-893-2505
Fax Number
573-635-1768
Provider Enumeration Date
02/28/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3721 W Truman Blvd
City
State
Zip
65109-0536
Phone Number
573-893-2505
Fax Number
573-635-1768
person
Provider Business Mailing Address Details
Address
3721 W Truman Blvd
City
State
Zip
65109-0536
Phone Number
573-893-2505
Fax Number
573-635-1768
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2010033111 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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