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Stephanie Lynn Pogue, RD,RN
Registered Dietitian in Webster, New York
NPI 1265745525

Stephanie Lynn Pogue is a Registered Dietitian based in Webster, NY. Stephanie Lynn Pogue practices in Webster, NY and has the professional credentials of RD,RN. The NPI Number for Stephanie Lynn Pogue is 1265745525 and holds a License No. 011361 (New York).

The current practice location address for Stephanie Lynn Pogue is 546 Robindale Dr, Webster, NY and can be reached out via phone at 585-261-0433.

Location: 546 Robindale Dr, Webster, NY, 14580-4082
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265745525
Provider Name
Stephanie Lynn Pogue
Credential
RD,RN
Provider Entity Type
Individual
Gender
Female
Address
546 Robindale Dr, Webster, NY, 14580-4082
Phone Number
585-261-0433
Fax Number
Provider Enumeration Date
07/15/2010
Last Update Date
10/19/2024
institution
Provider Business Practice Location Address Details
Address
546 Robindale Dr
City
Webster
State
New York
Zip
14580-4082
Phone Number
585-261-0433
Fax Number
person
Provider Business Mailing Address Details
Address
546 Robindale Dr
City
Webster
State
New York
Zip
14580-4082
Phone Number
585-261-0433
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
011361 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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