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Ms. Mallory Kay Tabak, MS,RD,LD
Registered Dietitian in Cuyahoga Falls, Ohio
NPI 1265707079

Mallory Kay Tabak is a Registered Dietitian based in Hudson, OH. Mallory Kay Tabak practices in Cuyahoga Falls, OH and has the professional credentials of MS,RD,LD. The NPI Number for Mallory Kay Tabak is 1265707079 and holds a License No. 6771 (Ohio).

The current practice location address for Mallory Kay Tabak is 416 Roanoke Ave, Cuyahoga Falls, OH and can be reached out via phone at 330-760-3718. You can also correspond with Mallory Kay Tabak through the mailing address at 2063 JESSE DR, HUDSON, OH - 44236-4217 (mailing address contact number: 330-760-3718).

Location: 416 Roanoke Ave, Cuyahoga Falls, OH, 44236-4217
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265707079
Provider Name
Mallory Kay Tabak
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
416 Roanoke Ave, Cuyahoga Falls, OH, 44236-4217
Phone Number
330-760-3718
Fax Number
Provider Enumeration Date
03/12/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
416 Roanoke Ave
City
Cuyahoga Falls
State
Ohio
Zip
44221-1549
Phone Number
330-760-3718
Fax Number
person
Provider Business Mailing Address Details
Address
416 Roanoke Ave
City
Cuyahoga Falls
State
Ohio
Zip
44221-1549
Phone Number
330-760-3718
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
6771 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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