person
Laura Phillips, RD
Registered Dietitian in Wasilla, Alaska
NPI 1265607360

Laura Phillips is a Registered Dietitian based in Wasilla, AK. Laura Phillips practices in Wasilla, AK and has the professional credentials of RD. The NPI Number for Laura Phillips is 1265607360 and holds a License No. 102 (Alaska).

The current practice location address for Laura Phillips is 2000 E Industrial Dr, Wasilla, AK and can be reached out via phone at 907-357-3003 and via fax at 907-357-3003. You can also correspond with Laura Phillips through the mailing address at 2000 E INDUSTRIAL DR, WASILLA, AK - 99654-8201 (mailing address contact number: 907-357-3003).

Location: 2000 E Industrial Dr, Wasilla, AK, 99654-8201
person
Provider Profile Details
NPI Number
1265607360
Provider Name
Laura Phillips
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2000 E Industrial Dr, Wasilla, AK, 99654-8201
Phone Number
907-357-3003
Fax Number
907-357-3003
Provider Enumeration Date
04/29/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2000 E Industrial Dr
City
State
Zip
99654-8201
Phone Number
907-357-3003
Fax Number
907-357-3003
person
Provider Business Mailing Address Details
Address
2000 E Industrial Dr
City
State
Zip
99654-8201
Phone Number
907-357-3003
Fax Number
907-357-3003
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
102 (Alaska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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