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Justine Hernandez
Registered Dietitian in Springfield, New Jersey
NPI 1265297154

Justine Hernandez is a Registered Dietitian based in Springfield, NJ. Justine Hernandez practices in Springfield, NJ. The NPI Number for Justine Hernandez is 1265297154 and holds a License No. 86055291 (New Jersey).

The current practice location address for Justine Hernandez is 31 Rose Ave, Springfield, NJ and can be reached out via phone at 862-703-8427.

Location: 31 Rose Ave, Springfield, NJ, 07081-1720
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265297154
Provider Name
Justine Hernandez
Credential
Provider Entity Type
Individual
Gender
Female
Address
31 Rose Ave, Springfield, NJ, 07081-1720
Phone Number
862-703-8427
Fax Number
Provider Enumeration Date
02/19/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
31 Rose Ave
City
Springfield
State
New Jersey
Zip
07081-1720
Phone Number
862-703-8427
Fax Number
person
Provider Business Mailing Address Details
Address
31 Rose Ave
City
Springfield
State
New Jersey
Zip
07081-1720
Phone Number
862-703-8427
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86055291 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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