person
Dr. Larissa M. Loufman, MPH,RD,CLC,CCRC
Registered Dietitian in Chapel Hill, North Carolina
NPI 1265151468

Larissa M. Loufman is a Registered Dietitian based in Chapel Hill, NC. Larissa M. Loufman practices in Chapel Hill, NC and has the professional credentials of MPH,RD,CLC,CCRC. The NPI Number for Larissa M. Loufman is 1265151468 and holds a License No. 01011191 (North Carolina).

The current practice location address for Larissa M. Loufman is 1007 King Cir, Chapel Hill, NC and can be reached out via phone at 440-309-8637.

Location: 1007 King Cir, Chapel Hill, NC, 27516-5300
person
Provider Profile Details
NPI Number
1265151468
Provider Name
Larissa M. Loufman
Credential
MPH,RD,CLC,CCRC
Provider Entity Type
Individual
Gender
Female
Address
1007 King Cir, Chapel Hill, NC, 27516-5300
Phone Number
440-309-8637
Fax Number
Provider Enumeration Date
08/23/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1007 King Cir
City
State
Zip
27516-5300
Phone Number
440-309-8637
Fax Number
person
Provider Business Mailing Address Details
Address
1007 King Cir
City
State
Zip
27516-5300
Phone Number
440-309-8637
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
01011191 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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