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Mrs. Cristina Maria Beal, RD
Registered Dietitian in Martin, Michigan
NPI 1265072474

Cristina Maria Beal is a Registered Dietitian based in Martin, MI. Cristina Maria Beal practices in Martin, MI and has the professional credentials of RD. The NPI Number for Cristina Maria Beal is 1265072474 and holds a License No. 86151081 (Michigan).

The current practice location address for Cristina Maria Beal is 361 116Th Ave, Martin, MI and can be reached out via phone at 269-271-7325. You can also correspond with Cristina Maria Beal through the mailing address at 361 116TH AVE, MARTIN, MI - 49070-8702 (mailing address contact number: 269-271-7325).

Location: 361 116Th Ave, Martin, MI, 49070-8702
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265072474
Provider Name
Cristina Maria Beal
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
361 116Th Ave, Martin, MI, 49070-8702
Phone Number
269-271-7325
Fax Number
Provider Enumeration Date
01/15/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
361 116Th Ave
City
Martin
State
Michigan
Zip
49070-8702
Phone Number
269-271-7325
Fax Number
person
Provider Business Mailing Address Details
Address
361 116Th Ave
City
Martin
State
Michigan
Zip
49070-8702
Phone Number
269-271-7325
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86151081 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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