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Miss Michelle Alexandra La Rotta, RD
Registered Dietitian in Miami, Florida
NPI 1265031967

Michelle Alexandra La Rotta is a Registered Dietitian based in Weston, FL. Michelle Alexandra La Rotta practices in Miami, FL and has the professional credentials of RD. The NPI Number for Michelle Alexandra La Rotta is 1265031967 and holds a License No. 9988 (Florida).

The current practice location address for Michelle Alexandra La Rotta is 1404 Nw 22Nd St, Miami, FL and can be reached out via phone at 954-736-8522.

Location: 1404 Nw 22Nd St, Miami, FL, 33331-3541
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1265031967
Provider Name
Michelle Alexandra La Rotta
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1404 Nw 22Nd St, Miami, FL, 33331-3541
Phone Number
954-736-8522
Fax Number
Provider Enumeration Date
10/22/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1404 Nw 22Nd St
City
Miami
State
Florida
Zip
33142-7742
Phone Number
954-736-8522
Fax Number
person
Provider Business Mailing Address Details
Address
1404 Nw 22Nd St
City
Miami
State
Florida
Zip
33142-7742
Phone Number
954-736-8522
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
9988 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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