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Rachel E. Schiferl, RD
Registered Dietitian in Colby, Kansas
NPI 1255856852

Rachel E. Schiferl is a Registered Dietitian based in Colby, KS. Rachel E. Schiferl practices in Colby, KS and has the professional credentials of RD. The NPI Number for Rachel E. Schiferl is 1255856852 and holds a License No. 2199 (Kansas).

The current practice location address for Rachel E. Schiferl is 100 E College Dr, Colby, KS and can be reached out via phone at 785-462-7511.

Location: 100 E College Dr, Colby, KS, 67701-3627
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1255856852
Provider Name
Rachel E. Schiferl
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
100 E College Dr, Colby, KS, 67701-3627
Phone Number
785-462-7511
Fax Number
Provider Enumeration Date
08/04/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
100 E College Dr
City
Colby
State
Kansas
Zip
67701
Phone Number
785-462-7511
Fax Number
person
Provider Business Mailing Address Details
Address
100 E College Dr
City
Colby
State
Kansas
Zip
67701
Phone Number
785-462-7511
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2199 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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