person
Sarah Rawitzer, RDNLD
Registered Dietitian in Maplewood, Minnesota
NPI 1255837977

Sarah Rawitzer is a Registered Dietitian based in Maplewood, MN. Sarah Rawitzer practices in Maplewood, MN and has the professional credentials of RDNLD. The NPI Number for Sarah Rawitzer is 1255837977 and holds a License No. 2106 (Minnesota).

The current practice location address for Sarah Rawitzer is 2167 Burr St, Maplewood, MN and can be reached out via phone at 651-309-7510. You can also correspond with Sarah Rawitzer through the mailing address at 2167 BURR ST, MAPLEWOOD, MN - 55117-1809 (mailing address contact number: 651-309-7510).

Location: 2167 Burr St, Maplewood, MN, 55117-1809
person
Provider Profile Details
NPI Number
1255837977
Provider Name
Sarah Rawitzer
Credential
RDNLD
Provider Entity Type
Individual
Gender
Female
Address
2167 Burr St, Maplewood, MN, 55117-1809
Phone Number
651-309-7510
Fax Number
Provider Enumeration Date
04/02/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2167 Burr St
City
State
Zip
55117-1809
Phone Number
651-309-7510
Fax Number
person
Provider Business Mailing Address Details
Address
2167 Burr St
City
State
Zip
55117-1809
Phone Number
651-309-7510
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2106 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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