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Franklin Therrian
Registered Dietitian in Arvada, Colorado
NPI 1255792164

Franklin Therrian is a Registered Dietitian based in Arvada, CO. Franklin Therrian practices in Arvada, CO. The NPI Number for Franklin Therrian is 1255792164 and holds a License No. L004789 (Colorado).

The current practice location address for Franklin Therrian is 8405 W 78Th Cir, Arvada, CO and can be reached out via phone at 989-621-2160.

Location: 8405 W 78Th Cir, Arvada, CO, 80005-4406
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1255792164
Provider Name
Franklin Therrian
Credential
Provider Entity Type
Individual
Gender
Male
Address
8405 W 78Th Cir, Arvada, CO, 80005-4406
Phone Number
989-621-2160
Fax Number
Provider Enumeration Date
03/19/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
8405 W 78Th Cir
City
Arvada
State
Colorado
Zip
80005-4406
Phone Number
989-621-2160
Fax Number
person
Provider Business Mailing Address Details
Address
8405 W 78Th Cir
City
Arvada
State
Colorado
Zip
80005-4406
Phone Number
989-621-2160
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L004789 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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