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Hannah Thornton, MS,RD,LD
Registered Dietitian in Flemingsburg, Kentucky
NPI 1255688156

Hannah Thornton is a Registered Dietitian based in Flemingsburg, KY. Hannah Thornton practices in Flemingsburg, KY and has the professional credentials of MS,RD,LD. The NPI Number for Hannah Thornton is 1255688156 and holds a License No. 2251 (Kentucky).

The current practice location address for Hannah Thornton is 55 Foundation Dr, Flemingsburg, KY and can be reached out via phone at 606-849-5070.

Location: 55 Foundation Dr, Flemingsburg, KY, 41041-9815
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1255688156
Provider Name
Hannah Thornton
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
55 Foundation Dr, Flemingsburg, KY, 41041-9815
Phone Number
606-849-5070
Fax Number
Provider Enumeration Date
08/09/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
55 Foundation Dr
City
Flemingsburg
State
Kentucky
Zip
41041-9815
Phone Number
606-849-5070
Fax Number
person
Provider Business Mailing Address Details
Address
55 Foundation Dr
City
Flemingsburg
State
Kentucky
Zip
41041-9815
Phone Number
606-849-5070
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2251 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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