person
Gail L Griffin
Registered Dietitian in Greenville, Mississippi
NPI 1255543492

Gail L Griffin is a Registered Dietitian based in Greenville, MS. Gail L Griffin practices in Greenville, MS. The NPI Number for Gail L Griffin is 1255543492 and holds a License No. D1086 (Mississippi).

The current practice location address for Gail L Griffin is 300 S Washington Ave, Greenville, MS and can be reached out via phone at 662-378-1227 and via fax at 662-378-1352.

Location: 300 S Washington Ave, Greenville, MS, 38701-4719
person
Provider Profile Details
NPI Number
1255543492
Provider Name
Gail L Griffin
Credential
Provider Entity Type
Individual
Gender
Female
Address
300 S Washington Ave, Greenville, MS, 38701-4719
Phone Number
662-378-1227
Fax Number
662-378-1352
Provider Enumeration Date
05/03/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
300 S Washington Ave
City
State
Zip
38701-4719
Phone Number
662-378-1227
Fax Number
662-378-1352
person
Provider Business Mailing Address Details
Address
300 S Washington Ave
City
State
Zip
38701-4719
Phone Number
662-378-1227
Fax Number
662-378-1352
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D1086 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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