person
Elizabeth Ann Eckert, RD
Registered Dietitian in Worcester, Massachusetts
NPI 1255473567

Elizabeth Ann Eckert is a Registered Dietitian based in Worcester, MA. Elizabeth Ann Eckert practices in Worcester, MA and has the professional credentials of RD. The NPI Number for Elizabeth Ann Eckert is 1255473567 and holds a License No. 293 (Massachusetts).

The current practice location address for Elizabeth Ann Eckert is 120 Front Street, Worcester, MA and can be reached out via phone at 857-301-9471 and via fax at 508-637-9241.

Location: 120 Front Street, Worcester, MA, 01608
person
Provider Profile Details
NPI Number
1255473567
Provider Name
Elizabeth Ann Eckert
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
120 Front Street, Worcester, MA, 01608
Phone Number
857-301-9471
Fax Number
508-637-9241
Provider Enumeration Date
02/13/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
120 Front Street
City
State
Zip
01608
Phone Number
857-301-9471
Fax Number
508-637-9241
person
Provider Business Mailing Address Details
Address
120 Front Street
City
State
Zip
01608
Phone Number
857-301-9471
Fax Number
508-637-9241
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
293 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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