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Brenda M Ruckstuhl, MS,RD,CDE
Registered Dietitian in Westlake Village, California
NPI 1255465936

Brenda M Ruckstuhl is a Registered Dietitian based in Thousand Oaks, CA. Brenda M Ruckstuhl practices in Westlake Village, CA and has the professional credentials of MS,RD,CDE. The NPI Number for Brenda M Ruckstuhl is 1255465936 and holds a License No. 801383 (California).

The current practice location address for Brenda M Ruckstuhl is 2660 Townsgate Rd, Westlake Village, CA and can be reached out via phone at 805-905-9238 and via fax at 805-493-8217.

Location: 2660 Townsgate Rd, Westlake Village, CA, 91360-1637
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1255465936
Provider Name
Brenda M Ruckstuhl
Credential
MS,RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2660 Townsgate Rd, Westlake Village, CA, 91360-1637
Phone Number
805-905-9238
Fax Number
805-493-8217
Provider Enumeration Date
03/15/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2660 Townsgate Rd
City
Westlake Village
State
California
Zip
91361-2714
Phone Number
805-905-9238
Fax Number
805-493-8217
person
Provider Business Mailing Address Details
Address
2660 Townsgate Rd
City
Westlake Village
State
California
Zip
91361-2714
Phone Number
805-905-9238
Fax Number
805-493-8217
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
801383 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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