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Linda Nudell, LRD,CDE
Registered Dietitian in Hettinger, North Dakota
NPI 1255431490

Linda Nudell is a Registered Dietitian based in Hettinger, ND. Linda Nudell practices in Hettinger, ND and has the professional credentials of LRD,CDE. The NPI Number for Linda Nudell is 1255431490 and holds a License No. 0036 (North Dakota).

The current practice location address for Linda Nudell is 1000 Highway 12, Hettinger, ND and can be reached out via phone at 701-567-4561 and via fax at 701-567-6361.

Location: 1000 Highway 12, Hettinger, ND, 58639-7530
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1255431490
Provider Name
Linda Nudell
Credential
LRD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1000 Highway 12, Hettinger, ND, 58639-7530
Phone Number
701-567-4561
Fax Number
701-567-6361
Provider Enumeration Date
09/25/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
12774 01 ND BLUE CROSS (LRD)
5590910 05 SD
14206 01 ND BLUE CROSS (CDE)
institution
Provider Business Practice Location Address Details
Address
1000 Highway 12
City
Hettinger
State
North Dakota
Zip
58639-7530
Phone Number
701-567-4561
Fax Number
701-567-6361
person
Provider Business Mailing Address Details
Address
1000 Highway 12
City
Hettinger
State
North Dakota
Zip
58639-7530
Phone Number
701-567-4561
Fax Number
701-567-6361
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
0036 (North Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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