person
Deirdre Reid, RD
Registered Dietitian in Waldorf, Maryland
NPI 1255423067

Deirdre Reid is a Registered Dietitian based in Washington, MD. Deirdre Reid practices in Waldorf, MD and has the professional credentials of RD. The NPI Number for Deirdre Reid is 1255423067 and holds a License No. 800607 (Maryland).

The current practice location address for Deirdre Reid is 3021 Walnut Ln, Waldorf, MD and can be reached out via phone at 301-893-1368. You can also correspond with Deirdre Reid through the mailing address at 50 IRVING ST NW, WASHINGTON, DC - 20422-0001 (mailing address contact number: 202-745-8190).

Location: 3021 Walnut Ln, Waldorf, MD, 20422-0001
person
Provider Profile Details
NPI Number
1255423067
Provider Name
Deirdre Reid
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3021 Walnut Ln, Waldorf, MD, 20422-0001
Phone Number
301-893-1368
Fax Number
Provider Enumeration Date
09/29/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3021 Walnut Ln
City
State
Zip
20601-3324
Phone Number
301-893-1368
Fax Number
person
Provider Business Mailing Address Details
Address
50 Irving St Nw
City
State
Zip
20422-0001
Phone Number
202-745-8190
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
800607 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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