person
Lois I Behne, RD,LD,CDE
Registered Dietitian in Marion, Ohio
NPI 1255309936

Lois I Behne is a Registered Dietitian based in Marion, OH. Lois I Behne practices in Marion, OH and has the professional credentials of RD,LD,CDE. The NPI Number for Lois I Behne is 1255309936 and holds a License No. LD-197 (Ohio).

The current practice location address for Lois I Behne is 1167 Independence Ave, Marion, OH and can be reached out via phone at 740-387-4755 and via fax at 740-387-5728.

Location: 1167 Independence Ave, Marion, OH, 43302-6317
person
Provider Profile Details
NPI Number
1255309936
Provider Name
Lois I Behne
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1167 Independence Ave, Marion, OH, 43302-6317
Phone Number
740-387-4755
Fax Number
740-387-5728
Provider Enumeration Date
03/09/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1167 Independence Ave
City
State
Zip
43302-6317
Phone Number
740-387-4755
Fax Number
740-387-5728
person
Provider Business Mailing Address Details
Address
1167 Independence Ave
City
State
Zip
43302-6317
Phone Number
740-387-4755
Fax Number
740-387-5728
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD-197 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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