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Mr. Kongpeng C Moua, RD
Registered Dietitian in Stockton, California
NPI 1245875327

Kongpeng C Moua is a Registered Dietitian based in Sacramento, CA. Kongpeng C Moua practices in Stockton, CA and has the professional credentials of RD. The NPI Number for Kongpeng C Moua is 1245875327 and holds a License No. 8080705 (California).

The current practice location address for Kongpeng C Moua is 425 N California St Ste 7, Stockton, CA and can be reached out via phone at 209-870-5000 and via fax at 209-870-5020.

Location: 425 N California St Ste 7, Stockton, CA, 95823-4785
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245875327
Provider Name
Kongpeng C Moua
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
425 N California St Ste 7, Stockton, CA, 95823-4785
Phone Number
209-870-5000
Fax Number
209-870-5020
Provider Enumeration Date
11/12/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
425 N California St Ste 7
City
Stockton
State
California
Zip
95202-2130
Phone Number
209-870-5000
Fax Number
209-870-5020
person
Provider Business Mailing Address Details
Address
425 N California St Ste 7
City
Stockton
State
California
Zip
95202-2130
Phone Number
209-870-5000
Fax Number
209-870-5020
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
8080705 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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