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Ms. Sylvia R King, MPP-D,RDN,LD
Registered Dietitian in Colorado Springs, Colorado
NPI 1245855626

Sylvia R King is a Registered Dietitian based in Divide, CO. Sylvia R King practices in Colorado Springs, CO and has the professional credentials of MPP-D,RDN,LD. The NPI Number for Sylvia R King is 1245855626 and holds a License No. 1060387 (Colorado).

The current practice location address for Sylvia R King is 3141 Centennial Blvd Ste 2141, Colorado Springs, CO and can be reached out via phone at 719-227-4219 and via fax at 719-227-4659.

Location: 3141 Centennial Blvd Ste 2141, Colorado Springs, CO, 80814-8906
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245855626
Provider Name
Sylvia R King
Credential
MPP-D,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
3141 Centennial Blvd Ste 2141, Colorado Springs, CO, 80814-8906
Phone Number
719-227-4219
Fax Number
719-227-4659
Provider Enumeration Date
06/11/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
3141 Centennial Blvd Ste 2141
City
Colorado Springs
State
Colorado
Zip
80907-4094
Phone Number
719-227-4219
Fax Number
719-227-4659
person
Provider Business Mailing Address Details
Address
3141 Centennial Blvd Ste 2141
City
Colorado Springs
State
Colorado
Zip
80907-4094
Phone Number
719-227-4219
Fax Number
719-227-4659
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1060387 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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