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Erin Shaw, RDN
Registered Dietitian in Baltimore, Maryland
NPI 1245854900

Erin Shaw is a Registered Dietitian based in Frederick, MD. Erin Shaw practices in Baltimore, MD and has the professional credentials of RDN. The NPI Number for Erin Shaw is 1245854900 and holds a License No. DX4940 (Maryland).

The current practice location address for Erin Shaw is 1734 Maryland Ave # 200, Baltimore, MD and can be reached out via phone at 877-674-2843.

Location: 1734 Maryland Ave # 200, Baltimore, MD, 21701-4519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245854900
Provider Name
Erin Shaw
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1734 Maryland Ave # 200, Baltimore, MD, 21701-4519
Phone Number
877-674-2843
Fax Number
Provider Enumeration Date
05/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1734 Maryland Ave # 200
City
Baltimore
State
Maryland
Zip
21201-5804
Phone Number
877-674-2843
Fax Number
person
Provider Business Mailing Address Details
Address
1734 Maryland Ave # 200
City
Baltimore
State
Maryland
Zip
21201-5804
Phone Number
877-674-2843
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX4940 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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