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Elizabeth Larson, RD
Registered Dietitian in Green Bay, Wisconsin
NPI 1245608181

Elizabeth Larson is a Registered Dietitian based in Green Bay, WI. Elizabeth Larson practices in Green Bay, WI and has the professional credentials of RD. The NPI Number for Elizabeth Larson is 1245608181 and holds a License No. 86004602 (Wisconsin).

The current practice location address for Elizabeth Larson is 2845 Greenbrier Rd, Green Bay, WI and can be reached out via phone at 920-288-3229.

Location: 2845 Greenbrier Rd, Green Bay, WI, 54311-6519
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245608181
Provider Name
Elizabeth Larson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2845 Greenbrier Rd, Green Bay, WI, 54311-6519
Phone Number
920-288-3229
Fax Number
Provider Enumeration Date
09/09/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2845 Greenbrier Rd
City
Green Bay
State
Wisconsin
Zip
54311-6519
Phone Number
920-288-3229
Fax Number
person
Provider Business Mailing Address Details
Address
2845 Greenbrier Rd
City
Green Bay
State
Wisconsin
Zip
54311-6519
Phone Number
920-288-3229
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86004602 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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