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Miss Alicia Frances Fanelli, RD
Registered Dietitian in Florham Park, New Jersey
NPI 1245515170

Alicia Frances Fanelli is a Registered Dietitian based in Baltimore, NJ. Alicia Frances Fanelli practices in Florham Park, NJ and has the professional credentials of RD. The NPI Number for Alicia Frances Fanelli is 1245515170 and holds a License No. 01061949 (New Jersey).

The current practice location address for Alicia Frances Fanelli is 140 Park Ave, Florham Park, NJ and can be reached out via phone at 973-404-9700 and via fax at 908-673-7336.

Location: 140 Park Ave, Florham Park, NJ, 21287-0005
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245515170
Provider Name
Alicia Frances Fanelli
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
140 Park Ave, Florham Park, NJ, 21287-0005
Phone Number
973-404-9700
Fax Number
908-673-7336
Provider Enumeration Date
10/11/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
140 Park Ave
City
Florham Park
State
New Jersey
Zip
07932-1049
Phone Number
973-404-9700
Fax Number
908-673-7336
person
Provider Business Mailing Address Details
Address
140 Park Ave
City
Florham Park
State
New Jersey
Zip
07932-1049
Phone Number
973-404-9700
Fax Number
908-673-7336
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
01061949 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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