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Charlotte Marie Lawson, RD,LD/N
Registered Dietitian in Tampa, Florida
NPI 1245472448

Charlotte Marie Lawson is a Registered Dietitian based in Tampa, FL. Charlotte Marie Lawson practices in Tampa, FL and has the professional credentials of RD,LD/N. The NPI Number for Charlotte Marie Lawson is 1245472448 and holds a License No. ND5436 (Florida).

The current practice location address for Charlotte Marie Lawson is 2313 E 28Th Ave, Tampa, FL and can be reached out via phone at 813-307-8015. You can also correspond with Charlotte Marie Lawson through the mailing address at 2313 E 28TH AVE, TAMPA, FL - 33605-1333 (mailing address contact number: 813-307-8015).

Location: 2313 E 28Th Ave, Tampa, FL, 33605-1333
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245472448
Provider Name
Charlotte Marie Lawson
Credential
RD,LD/N
Provider Entity Type
Individual
Gender
Female
Address
2313 E 28Th Ave, Tampa, FL, 33605-1333
Phone Number
813-307-8015
Fax Number
Provider Enumeration Date
04/02/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2313 E 28Th Ave
City
Tampa
State
Florida
Zip
33605-1333
Phone Number
813-307-8015
Fax Number
person
Provider Business Mailing Address Details
Address
2313 E 28Th Ave
City
Tampa
State
Florida
Zip
33605-1333
Phone Number
813-307-8015
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND5436 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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