person
Mr. Rhys Wyman, MS,RD,LDN
Registered Dietitian in North Andover, Massachusetts
NPI 1245369149

Rhys Wyman is a Registered Dietitian based in Windham, MA. Rhys Wyman practices in North Andover, MA and has the professional credentials of MS,RD,LDN. The NPI Number for Rhys Wyman is 1245369149 and holds a License No. 198 (Massachusetts).

The current practice location address for Rhys Wyman is 565 Turnpike St Ste 64, North Andover, MA and can be reached out via phone at 978-474-4478 and via fax at 978-427-6229.

Location: 565 Turnpike St Ste 64, North Andover, MA, 03087-1805
person
Provider Profile Details
NPI Number
1245369149
Provider Name
Rhys Wyman
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Male
Address
565 Turnpike St Ste 64, North Andover, MA, 03087-1805
Phone Number
978-474-4478
Fax Number
978-427-6229
Provider Enumeration Date
03/05/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
565 Turnpike St Ste 64
City
State
Zip
01845-5936
Phone Number
978-474-4478
Fax Number
978-427-6229
person
Provider Business Mailing Address Details
Address
565 Turnpike St Ste 64
City
State
Zip
01845-5936
Phone Number
978-474-4478
Fax Number
978-427-6229
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
198 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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