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Mrs. Tina Carolyn Layton, RD
Registered Dietitian in Portsmouth, New Hampshire
NPI 1245251784

Tina Carolyn Layton is a Registered Dietitian based in Concord, NH. Tina Carolyn Layton practices in Portsmouth, NH and has the professional credentials of RD. The NPI Number for Tina Carolyn Layton is 1245251784 and holds a License No. 390 (New Hampshire).

The current practice location address for Tina Carolyn Layton is 15 Rye St 225, Portsmouth, NH and can be reached out via phone at 888-320-1776. You can also correspond with Tina Carolyn Layton through the mailing address at 18 FOUNDRY ST, CONCORD, NH - 03301-5421 (mailing address contact number: 888-320-1776).

Location: 15 Rye St 225, Portsmouth, NH, 03301-5421
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1245251784
Provider Name
Tina Carolyn Layton
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
15 Rye St 225, Portsmouth, NH, 03301-5421
Phone Number
888-320-1776
Fax Number
Provider Enumeration Date
07/21/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
15 Rye St 225
City
Portsmouth
State
New Hampshire
Zip
03801-6830
Phone Number
888-320-1776
Fax Number
person
Provider Business Mailing Address Details
Address
15 Rye St 225
City
Portsmouth
State
New Hampshire
Zip
03801-6830
Phone Number
888-320-1776
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
390 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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