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Lauren Gold
Registered Dietitian in Bell Gardens, California
NPI 1235870031

Lauren Gold is a Registered Dietitian based in Los Angeles, CA. Lauren Gold practices in Bell Gardens, CA. The NPI Number for Lauren Gold is 1235870031 and holds a License No. 86199196 (California).

The current practice location address for Lauren Gold is 6912 Ajax Ave, Bell Gardens, CA and can be reached out via phone at 866-733-5924.

Location: 6912 Ajax Ave, Bell Gardens, CA, 90034-8828
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235870031
Provider Name
Lauren Gold
Credential
Provider Entity Type
Individual
Gender
Female
Address
6912 Ajax Ave, Bell Gardens, CA, 90034-8828
Phone Number
866-733-5924
Fax Number
Provider Enumeration Date
04/05/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6912 Ajax Ave
City
Bell Gardens
State
California
Zip
90201-4057
Phone Number
866-733-5924
Fax Number
person
Provider Business Mailing Address Details
Address
6912 Ajax Ave
City
Bell Gardens
State
California
Zip
90201-4057
Phone Number
866-733-5924
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86199196 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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