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Krystin Zehring, RD,LD
Registered Dietitian in Ocala, Florida
NPI 1235780347

Krystin Zehring is a Registered Dietitian based in Ocala, FL. Krystin Zehring practices in Ocala, FL and has the professional credentials of RD,LD. The NPI Number for Krystin Zehring is 1235780347 and holds a License No. ND9454 (Florida).

The current practice location address for Krystin Zehring is 4413 Sw 53Rd Ter, Ocala, FL and can be reached out via phone at 602-332-9864. You can also correspond with Krystin Zehring through the mailing address at 4413 SW 53RD TER, OCALA, FL - 34474-9707 (mailing address contact number: 602-332-9864).

Location: 4413 Sw 53Rd Ter, Ocala, FL, 34474-9707
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235780347
Provider Name
Krystin Zehring
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4413 Sw 53Rd Ter, Ocala, FL, 34474-9707
Phone Number
602-332-9864
Fax Number
Provider Enumeration Date
09/20/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4413 Sw 53Rd Ter
City
Ocala
State
Florida
Zip
34474-9707
Phone Number
602-332-9864
Fax Number
person
Provider Business Mailing Address Details
Address
4413 Sw 53Rd Ter
City
Ocala
State
Florida
Zip
34474-9707
Phone Number
602-332-9864
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND9454 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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