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Errin Lea Minkley, MS,RD,LD
Registered Dietitian in Claude, Texas
NPI 1235779638

Errin Lea Minkley is a Registered Dietitian based in Claude, TX. Errin Lea Minkley practices in Claude, TX and has the professional credentials of MS,RD,LD. The NPI Number for Errin Lea Minkley is 1235779638 and holds a License No. (Texas).

The current practice location address for Errin Lea Minkley is 978 Us Hwy 287, Claude, TX and can be reached out via phone at 806-577-6097.

Location: 978 Us Hwy 287, Claude, TX, 79019
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235779638
Provider Name
Errin Lea Minkley
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
978 Us Hwy 287, Claude, TX, 79019
Phone Number
806-577-6097
Fax Number
Provider Enumeration Date
01/14/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
978 Us Hwy 287
City
Claude
State
Texas
Zip
79019
Phone Number
806-577-6097
Fax Number
person
Provider Business Mailing Address Details
Address
978 Us Hwy 287
City
Claude
State
Texas
Zip
79019
Phone Number
806-577-6097
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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