person
Walter Wanas, RDN
Registered Dietitian in Scranton, Pennsylvania
NPI 1235734724

Walter Wanas is a Registered Dietitian based in Scranton, PA. Walter Wanas practices in Scranton, PA and has the professional credentials of RDN. The NPI Number for Walter Wanas is 1235734724 and holds a License No. DN002312 (Pennsylvania).

The current practice location address for Walter Wanas is 501 S Washington Ave Ste 1000, Scranton, PA and can be reached out via phone at 570-343-2383 and via fax at 570-343-3923.

Location: 501 S Washington Ave Ste 1000, Scranton, PA, 18505-3814
person
Provider Profile Details
NPI Number
1235734724
Provider Name
Walter Wanas
Credential
RDN
Provider Entity Type
Individual
Gender
Male
Address
501 S Washington Ave Ste 1000, Scranton, PA, 18505-3814
Phone Number
570-343-2383
Fax Number
570-343-3923
Provider Enumeration Date
12/02/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
501 S Washington Ave Ste 1000
City
State
Zip
18505-3814
Phone Number
570-343-2383
Fax Number
570-343-3923
person
Provider Business Mailing Address Details
Address
501 S Washington Ave Ste 1000
City
State
Zip
18505-3814
Phone Number
570-343-2383
Fax Number
570-343-3923
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN002312 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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