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Laura Marie Steele, RDN
Registered Dietitian in St Francis, Wisconsin
NPI 1235730672

Laura Marie Steele is a Registered Dietitian based in Milwaukee, WI. Laura Marie Steele practices in St Francis, WI and has the professional credentials of RDN. The NPI Number for Laura Marie Steele is 1235730672 and holds a License No. 86040645 (Wisconsin).

The current practice location address for Laura Marie Steele is 2000 E Layton Ave, St Francis, WI and can be reached out via phone at 414-744-6589.

Location: 2000 E Layton Ave, St Francis, WI, 53215-2843
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235730672
Provider Name
Laura Marie Steele
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
2000 E Layton Ave, St Francis, WI, 53215-2843
Phone Number
414-744-6589
Fax Number
Provider Enumeration Date
11/03/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2000 E Layton Ave
City
St Francis
State
Wisconsin
Zip
53235-6053
Phone Number
414-744-6589
Fax Number
person
Provider Business Mailing Address Details
Address
2000 E Layton Ave
City
St Francis
State
Wisconsin
Zip
53235-6053
Phone Number
414-744-6589
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86040645 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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