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Raynee Griffiths
Registered Dietitian in Atascadero, California
NPI 1235684671

Raynee Griffiths is a Registered Dietitian based in Santa Maria, CA. Raynee Griffiths practices in Atascadero, CA. The NPI Number for Raynee Griffiths is 1235684671 and holds a License No. 934489 (California).

The current practice location address for Raynee Griffiths is 7512 Morro Rd, Atascadero, CA and can be reached out via phone at 805-792-1400 and via fax at 805-792-1485.

Location: 7512 Morro Rd, Atascadero, CA, 93458-7310
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1235684671
Provider Name
Raynee Griffiths
Credential
Provider Entity Type
Individual
Gender
Female
Address
7512 Morro Rd, Atascadero, CA, 93458-7310
Phone Number
805-792-1400
Fax Number
805-792-1485
Provider Enumeration Date
08/15/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7512 Morro Rd
City
Atascadero
State
California
Zip
93422-4404
Phone Number
805-792-1400
Fax Number
805-792-1485
person
Provider Business Mailing Address Details
Address
7512 Morro Rd
City
Atascadero
State
California
Zip
93422-4404
Phone Number
805-792-1400
Fax Number
805-792-1485
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
934489 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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